Want to dine out this summer, but dont want break the bank? Enjoy huge savings with our Family Meal Deal which includes 2 x main meals, 2 x kids pizzas and a jug of soft drink for only $45.
Valid from 1 January to 3 February 2014
Terms & conditions apply. Not valid in-conjunction with other offers or for in-room dining. Menu items & price subject to change. $5 parking is extended to all Motion Bar & Grill guests taking up this offer.
For more information see our promotions page or make a booking via: 07 3303 8034
Delicious food, excellent service, a fantastic festive atmosphere, visit from santa and the warmest of welcomes…what more could you ask for on Christmas Day! Choose from the following options;
Motion Bar & Grill – 6.30am -8.30am
Motion Bar & Grill – 9.00am- 11.00am
Limited tickets available
Grand Ballroom – 8.00am- 10.00am
Limited tickets available
Motion Bar & Grill -12.30pm – 3.30pm
Limited tickets available
Grand Ballroom 12.15pm- 3.15pm
Limited tickets available
Motion Bar & Grill – 6.00pm – 10.00pm
Santa is extending a special $5 Valet Car Parking offer this December & January for guests dining in Motion Bar & Grill.
Whether you dine for Breakfast, Lunch, High Tea or Dinner, you can relax knowing your car is safe with our friendly concierge team.
(*Must purchase a minimum of 1 x main meal. Not valid in conjunction with any other specials or promotions. Dining receipt will be validated in restaurant and must be presented to concierge within 15mins of completion of your meal. Limited spaces available at this price, conditions apply. Not valid on Christmas Day)
Standard Valet Car Parking price $50 per car, per day.
Our hearts go out to the victims affected by the devastating Typhoon Haiyan that struck central Philippines last week. An estimated 10 million people have been affected by the strongest typhoon ever to make landfall in recorded history. Marriott International is working closely with the Philippine Red Cross to address the critical need for food, water, clothing and medicine.
In an effort to support the cause, Motion Bar & Grill is hosting a fundraising sausage sizzle on M Deck.
All welcome to join for lunch & after work.
When: Wednesday 27th November
Time: 12-2pm & 4-6pm
Where: M Deck, Motion Bar & Grill
*Gold Coin Donation*
We’ve recently joined INSTAGRAM and will be sharing snaps of our new menu items and behind the scenes snaps from our kitchen.
Check it out, follow us and join the Motion Bar & Grill community by #motionbarandgrill
Make sure you aso keep up to date with news & specials on our facebook and twitter streams too
See you in cyberspace :)
Motion Bar & Grill’s budding Demi Chef, Ben Bennett, has stamped his mark on the 2 & 3 course menu creation for Spring.
“Having the opportunity to create my own menu has been a really exciting opportunity”, states Ben. With over seven years’ experience working in the kitchen, Ben has perfected the transition from hearty soups and pies seen on our Winter menu to a new, vibrantly fresh Spring menu. “I’ve centred the menu around items that are light, tasty and quickly served. We’ve introduced the antipasto & salad bar as your entrée option which offers an array of salads, breads, dips and antipasto favourites”.
Ben predicts his Mooloolaba Chilli Prawns sautéed in papadelle pasta, garden herbs with preserved lemon and olive oil will be a big hit with the locals, closely followed by the Roasted Beetroot & Caramelised Onion Tart with rocket, reduced balsamic and olive oil.
“To create amazing food, we have to start with the right ingredients and Motion Bar & Grill has made a commitment to sourcing locally, which ultimately means our guests are served the freshest produce” .
Stop by Motion Bar & Grill to see Ben live in our interactive kitchen as he serves up the 2/3 course special daily between 12-2pm and 5-7pm. Check out the Menus page for more information
We love connecting with our guests at Motion Bar & Grill. You asked for some quick, healthy lunch options and we listened! We put the challenge to our Executive Chef, Peter Iwanczyk to create a 5, 10, 20 menu crafted around our locally sourced produced.
So.. we got the timer out and took some snapshots of Chef as has created a delicious ‘Chicken Salad, Conchiglie Pasta, Broccolini, Vine Ripened Tomato and Bell Pepper’ that he whipped up in under 5 minutes… we even taste tested it and it is simply satisfying!
Make sure you check out our delicious 5, 10, 20 menu on our Menus page and drop in to taste test on your next lunch break!
Group dining has never been more appealing than at Motion Bar & Grill. A sumptuous variety of share platters has been designed by our culinary team for casual after work get togethers, parties and special occasions. Platters range from artisian meats, cheeses, antipasto with breads with housemade dips to Gyoza, spring rolls & steamed pork buns with dipping sauce and assorted cooked seafood with sauces & thick cut chips. Guests can choose to add a Moet & Chandon Brut Imperial Magnum for $159 or buckets of beer from $36.
Diners can enjoy the communal tables and theatrical open kitchen inside or dine alfresco on M Deck, overlooking the Brisbane River and taking in the gentle river breezes.
To personalise your experience and ensure your event is a success, all group bookings in Motion Bar & Grill are now managed from start to finish by our experienced F&B Events Manager.
Share platters range between $30- $100 and available 7 days a week. Bookings required, minimum of 10 people. Call Kristie on 07 3303 8010 to organise your gathering today!
The Melbourne Cup has a rich and interesting history dating back to the inaugural event in 1861. Back then a coat stand marked the winning post, bets were made and paid for with bottles of rum and the prize was 710 gold sovereigns. Today the race is held over the traditional two-mile cup distance and is the richest and most prestigious “two-mile” handicap in the world.
To celebrate the race that stops the nation, we will be hosting a fabulous lunch with hot and cold seafood, a dessert buffet, and lucky door prizes. We’ve moved past the days of rum. Lunch will include a 3 hour drinks package so you can enjoy a glass of bubbles with your bets.
The Melbourne Cup is on Tuesday November, 6. Tickets are $130pp and can be booked by calling 07 3303 8054.
My childhood memories of Christmas always involve food: platters of chilled prawn and crab, turkey and honey glazed ham, and of course rich Christmas pudding and custard. I always associated Christmas food with family, lazy afternoons by the pool, and long dinners with friends.
At the beginning of December I would start craving all the Christmas goodies I knew were waiting. It was exciting to get gifts, but eating food we usually wouldn’t eat at any other time of the year was even more exciting than what lay under the tree. It was always disappointing when Christmas ended and we had to say goodbye to big lunches and long dinners.
This year at the Brisbane Marriott we are making the joy of Christmas food and time with the family stretch throughout the season. Christmas food shouldn’t just be for Christmas Eve or Christmas day. We have bought the excitement of Christmas dining into November with our Pre-Christmas menu. Enjoy traditional Christmas turkey and Christmas pudding with cinnamon ice-cream or try something different with seared Atlantic salmon followed by a champagne pannacotta.
Our pre-Christmas menu starts at $55 for two courses or $65 for three and includes a glass of sparkling Australian wine or draught beer. Lunch is served from 12-2pm and dinner from 6-10pm.